The taste of pasta, gluten-free

Prohealth Pasta

It has a great taste, it keeps the cooking and has the added value of being gluten-free.
It is a pasta with 100% legume flour, created to increase the consumption of food
of vegetable origin.
The ideal solution for making good recipes for replacing legumes and for
preparing a tasty first dish.

Bring Prohealth Pasta to your table.

Easy, fast and secure
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